Impact of rural tourism development on agriculture sector (Case study: plain rural area of Mianband county in Noor township)

Document Type : Research Paper

Abstract

Abstract
The purpose of this study is to investigate the effect of tourism development on the agricultural sector in order to analyze the nature of the link between these two parts, in rural areas of the rural district of Mianband in the Township of Noor. This research is an applied research in terms of its purpose and a descriptive-analytical survey in terms of its method. The statistical community includes all rural households in this village. Data has been collected through questionnaires and interviews. Regarding the widespread population of the statistical community, 322 male households were selected through random sampling method. In analyzing the data of this research, one-sample test, dependent t-test and correlation test were used. The results of this research indicate that the effects of tourism development on the factors such as agricultural production, employment in the agricultural sector, income and profits from agricultural production and the level of motivation for activity and investment in agricultural sector have been significantly different with the level of their desired effects.

Keywords


  1. Belisle, J,  Francois.,(1983),  Tourism and Food Production in the Caribbean, Annals of Tourism Research 10: 497-513
  2. Bowen, Richard L., Linda J. Cox, and Morton Fox.,(1991),  The Interface between Tourism and Agriculture, Journal of Tourism Studies 2:43-54.
  3. Byrd,T, Erick; Bosley,E, Holly and  Dronberger, G,Meghan.,(2009), Comparisons of stakeholder perceptions of tourism impacts in rural eastern North Carolina, Tourism Management 30 : 693–703.
  4. Certina, Fabio;Markandia,Anil and Mcaleer, Michael(2009). Economics of sustainable tourism, Published by Routledge.
  5. Cox, Linda, J, Morton, Fox, and Richard L. Bowen., (1994), Does tourism destroy agriculture?, Annals of Tourism Research Vol, 22: 210-213.
  6. de Kadt, E., (1979), Tourism: Passport to development?, Oxford: Oxford University Press.
  7. Entrena, M.R., Colombo, S., Balmón, M.A ( 2017). The landscape of olive groves as a driver of the rural economy. Land Use Policy 65: 164–175.
  8. Hüller, Sarah. Heiny,J, Leonhäuser,L,U.,(2017), Linking agricultural food production and rural tourism in the Kazbegi district – A qualitative study,Annals of Agrarian Science vol.15, no.1:40-48.
  9. Liu ,Guohua ;Liu, Zhanfeng; Hu, Huifeng; Wu, Gang and Dai ,Limin .,(2008), The impact of   tourism on agriculture inLugu Lake region, International Journal of Sustainable Development & World Ecology 15. 3-9.
  10. Koutsouris,Alex, Gidarakou, Isabella, Grava,Foteine and Michailidis, Anastasios (2014), The phantom of (agri)tourism and agriculture symbiosis? A Greek case study. Tourism management perspective. 12:49-103.
  11. Mc Clinchey,A. Kelley.,(1999),Rural images, tourism and sustainability, Thesis submitted to the department of geography and environmental studies in partial fulfilment of the requirements  for M.A of environmental studies in geography Wilfrid  Laurier university.
  12. McGehee, Gard, Nancy.,(2007), An Agritourism Systems Model: A Weberian Perspective, Journal oF Sustainable Tourism,Vol. 15, No. 2.
  13. Pan Shu-Yuan, Gao, Mengyao, Kim, Hyunook, Shah, Kinjal J,  Pei, Si-Lu, Chiang, Pen-Chi(2018). Advances and challenges in sustainable tourism toward a green economy. Science of the Total Environment 635. 452–469.
  14. Pillay, Manisha and  Rogerson, M, Christian.,(2013), Agriculture-tourism linkages and pro-poor impacts: The accommodation sector of urban coastal KwaZulu-Natal, South Africa, Applied Geography 36: 49-58.
  15. Rogerson, M, Christian.,(2012), Tourism–agriculture linkages in rural South Africa: evidence from the accommodation sector,.Journal of Sustainable Tourism,Vol. 20, No. 3: 477–495.
  16. Sanches-Pereira a,b Alessandro, Onguglo, Bonapas, Pacine, Henrique, Teixeira Coelho, Suani, Gómez Galindo, Fernanda,Maria and Muwanga  K, Musa.,(2017),  Fostering local sustainable development in Tanzania by enhancing linkages between tourism and small-scale agriculture, Journal of Cleaner Production.
  17. Schirpke, Uta, Altzinger,Andreas, Leitinger, Gorg, Tasser, Erich(2019).  Change from agricultural to touristic use: Effects on the aesthetic value of landscapes over the last 150 years, Landscape and Urban Planning.187:23-35.
  18. Sharpley,  R.,  (2002),  Rural  tourism  and  the  challenge  of  tourism diversification:  The case  of  Cyprus,  Tourism  Management,  23(3):233–244.
  19. Stott, A. Margaret.,(1980), Tourism in Mykonos; Some social and cultural responses, Mediterranean Studies, 1980.
  20. Su,  B.R., ( 2011),  Rural  tourism  in  China,  Tourism  Management  32:1438–1441,.

 

  1. Streifeneder, Thomas.,( 2016), Agriculture first: Assessing European policies and scientific typologies to define authentic agritourism and differentiate it from countryside tourism, Tourism Management Perspectives 20: 251–264.
  2. Telfer,J, David and Wall, Geoffrey.,(1996),Linkages  between tourism and food production, Annals  of  Tourism   Research,    Vol.   23,  No.  3: 635-653.
  3. Tew,  Christineand and   Barbieri, Carla.,(2012), The perceived benefits of agritourism: The provider’s perspective, Tourism Management 33 :215-224.
  4. Torres, Rebecca.,(2003), Linkages between tourism and agriculture in mexIico, Annals of Tourism Research, Vol. 30, No. 3, pp. 546–566.
  5. Torres, R., & Momsen, J.H. (Eds.). ,(2011), Tourism and agriculture: New geographies of consumption,production and rural restructuring, London: Routledge.
  6. Weaver, D and Lawton .,(2001), Resident percepions in the urban –rural fringe , Annals of tourism research,28(2) :349-458.
  7. Zhang, Yongxun, He, Lulu, Li, Xiande , Zhang ,  Canqiang, Qian, Chen, Li, Jingdong, Zhang, Aiping (2019).   Why are the Longji Terraces in Southwest China maintained well? A conservation mechanism for agricultural landscapes based on agricultural multi-functions developed by multi-stakeholders. Land Use Policy 85. 42–51.