Investigating the perceptions and willingness of the local community to participate in the development of agricultural tourism (Case study: Torbat Heydariyeh city)

Document Type : Research Paper

Authors

1 Dep. Geography of Faculty of Letters and Humanities of Ferdowsi University of Mashhad – Mashhad- Iran

2 ---

3 -

Abstract

Agricultural tourism as a complementary activity can have positive effects in villages with tourism capabilities, the most important is diversification of employment and i income. But assessing the willingness of the local community to accept tourists is the main purpose of this study. This research is of descriptive-analytical type which has been done by library and field method.Among the villages with a high capacity for agricultural tourism in the city, 424 heads of households were selected with the Cochran's formula and were interviewed.Friedman and Kruskal-Wallis non-parametric tests and Spearman correlation test were used to analyze the data due to abnormality.The results showed that although Agrotourism is economically profitable for them and the results of confirmatory factor analysis also showed that it has the greatest impact on the economic وdimension and explains 17.93% of the total variance, But from a social point of view, it explains the lower impact rate and 13.65% of the total variance, because the local community has little interest in the presence of tourists in the garden and private space of their lives and seeks more economic benefits of tourism than social interactions. Therefore, efforts should be made to make the villagers aware of the social benefits.

Keywords


Su, B. (2011). Rural Tourism in China. Tourism Management, 32(6):41-1438.
Lordkipanidze, M., Han, B., Mikael, B. (2005). The entrepreneurship factor in sustainable tourism development. Journal of Cleaner Production, 13(8): 98-787.
Huylenbroeck, G. V., Durand, G. (2003). Multifunctionality Agriculture: A New Paradigm for European Agriculture and Rural Development (Perspectives on Rural Policy and Planning)
Lordkipanidze, M. (2005). Enhancing Entrepreneurship in Rural Tourism for Sustainable
Regional Development, The case of Söderslätt region, Sweden, Published by International
Institute for Industrial Environmental Economics, Lund University.
Hilchey, D. (1993). Leisure Trends create opportunities for farmes, agfocus: A publication of cornell cooperative extension (November): 10, Long, J.S., and J. freese. 2006.
Bowen، R. L., Lndinda ., Morton,  f. (1991). The interface between Tourism and Agriculture. Journal of Tourism stadies 2: 43-54
Saxena، G., Clark، G، .oliver، T., Ilbery, B. (2007). CONCE PTUALIZING INTEGRATED RURAL TOURISM. Tourism geographies and international Journal of tourism space، place and environment. (4).347-370.
Busby,G. AND Samantha R., (2000). Transition from Tourism on farm to farm Tourism, Tourism management, vol. 21.
Scocher, k., Paul, T. (1994). Tourism and agriculture in alpine regions the tourism review, 50: 35- 41.
Martinez, S. (2010). Varied Interests Drive Growing popularity of Local foods, Amber waves. 8(4): 10-170.
Barbieri, C., Mshenga, M. (2008). The Role of the firm an oener characteristics on the per formance of Agritoumrism farms. So ciologia Ruralis 48(2): 166- 183.
Tew, C., Barbieria, C. (2012). The perceived benefits of agritourism: the provider's perspective. Tourism Management, 33 (1): 215-224.
Lack, K.J. (1997). Agritourism Development in British Columbia. Master of Natural Resource Management. Master’s Thesis submitted to Simon Fraser University, (205):1-139
McGehee, N.G. (2007). An Agritourism Systems Model: A Weberian Perspective. Journal of Sustainable Tourism, 15(2): 111–124.
Nasers, M, S. (2009). Iowa agritourism consumer profile: demographics, preferences, and participation levels. Lowa state university, 1-99.
Yang, L. (2012). Impacts and Challenges in Agritourism Development in Yunnan, China. Tourism Planning & Development, 9(4): 369-381.
Srisomyong, N., Meyer, D. (2015). Political economy of agritourism initiatives in Thailand. Journal of Rural Studies, 41: 95-108
Veeck, G., Deborah, Ch., Ann, Veeck. (2006). America's Changing Farmscape: A Study of Agricultural Tourism in Michigan. The Professional Geographer 58, NO. 3: 235-48.
Akpinar, N.,  Talay, I., Ceylan, C., Gunduz, S. (2005). Rural women and agrotourism in the context of sustainable rural development: A case Study from Turkey. Environment, Development and Sustainability, 6(4): 473-486.
Yang, Li. (2012). Impacts and Challenges in Agritourism Development in Yunnan, China. Tourism Planning & Development, 9(4): 369-81.
Schaneman, A. (2010). Nebraska’s Guid to Agritourism & Ecotourism Delelopment. The Nebraska Department of economic Development, Division of travel and tourism lincoin NE.
Srisomyong, N., Dorothea, M. (2015). Political economy of agritourism initiatives in Thailand, Journal of Rural Studies , 41:95-108.
Barbieri, C., Mshenga, P. M., (2008). The role of the firm and owner characteristicson the performance of agritourism farms. Sociologia Ruralis, 48, 166– 183;
Sathe, Suvarna. (2012). Management approach towards Agro Tourism with special reference to potential challenges development and growth in Western Maharshtra;
Nechar, M, C., Guillermo, M, R., Marisol, O. G., Laura, E., Tovar, B. (2015). Endogenous Practices Aculco Agritourism, Mexico, Based on the Valuation of the Cultural Patrimony of Their Plantations (Haciendas), Tourism in Latin America, Chapter 10, pp175-190;
Flanigan, S., Blackstock, K. and Hunter, C. (2015). Generating public and private benefits through understanding what drives different types of agritourism. Journal of Rural Studies, 41: 129-141.
Sathe, Suvarna. (2012). Management approach towards Agro Tourism with special reference to potential challenges development and growth in Western Maharshtra;
Sznajder, M., Przezbórska, L. Scrimgeour, F. (2009). Agritourism. CABI.
Naidoo, P. Sharpley, R. (2016). Local perceptions of the relative contributions of enclave tourism and agritourism to community well-being: The case of Mauritius, Journal of Destination Marketing & Management, 5(1): 16-25.
Fennell, D.A. (1997). The vacation farm sector in Saskatchewan: a profile of operators, Tourism Management, 18(6): 357-365